Our Menu

Made in small batches throughout the day. Hand-rolled, boiled in honey water, baked on 8-foot wood planks, then finished directly on the hearth.

* Served with grits, tater tots or fresh fruit.

Our dough is made with 00 flour and our sauce is made with San Marzano style tomatoes. Cauliflower crust (v/gf, 10”) is available for any pizza. Try our signature Honey Seeded crust +$2.00.

Our lettuce blend is iceberg lettuce, romaine hearts, napa cabbage and baby greens.

Add roasted or fried chicken +$5, roasted salmon +$6, roasted tempeh +$5, sirloin steak +$9. Dressings: Ranch, Italian Vinaigrette, Honey Dijon, Cilantro Lime Ranch.

* Served with grits, tater tots or fresh fruit.

Our pizza dough is made with 00 flour and our sauce is made with San Marzano tomatoes. Cauliflower crust (v/gf, 10”) is available for any pizza. Try our signature Honey Seeded crust +$2.

Our lettuce blend is iceberg lettuce, romaine hearts, napa cabbage, and baby greens.

Add roasted or fried chicken +$5, roasted salmon +$6, roasted tempeh +$5, sirloin steak +$9. Dressings: Ranch, Italian Vinaigrette, Honey Dijon, Cilantro Lime Ranch.

One and two ounce pours of liqueurs are available to sweeten your coffee.

Ask about our rotating local draft beer selections.